Week 67 Khoury's

Hi fans and followers; welcome back! I can't believe it is the first day of fall! Fall is one of my favorite times of year because the weather just becomes perfection here in Vegas. Plus there are always so many fun things to do, which makes me love it even more!

Remeber, you can always find our blog on the LV Informer, our favorite online publication: http://lasvegas.informermg.com/ . We are under the Local Interest section. Also, as we always say, we have a Facebook page, which we update frequently, so if you haven't already, like that page, because we love to hear from you! http://www.facebook.com/thenewlywedsguidetovegasrestaurants

What Teray Says...

It has been a rare occasion lately that Brett or I really are craving something when it comes to the blog pick. This week I was seriously craving Mediterranean food though. Many people have suggested Khoury's to us, and it is only a few miles from our house, so I don't know why we hadn't tried it sooner. Khoury's is located on S. Ft. Apache and Patrick in the southwest. 

The crowd at Khoury's was pretty good for a Saturday night; we could sit either inside or outside, and of course I picked outside because the temperature is so perfect at night this time of year. We were greeted right away with water and menus by probably the nicest waitress we have ever come across. We decided to order the dinner for two people for $39.95; what a steal! The dinner for two comes with two soups or salads, an appetizer, two meals, and two desserts. Brett and I both started off with Greek salads and hummus and pita for our appetizer. 

I know I have said this at other restaurants we have been too, but I must have been lying, because this was by far the best hummus and pita I have ever had, in my life. I think I could have ate about two bowls at least, took a break and came back for more. :) The salad always was a great portion size and delicious (it was the dressing); it was so delicious that I forgot to take a picture! 

For our meals I ordered meat stuffed grape leaves and Brett ordered some lamb dish. Both were delicious. I ate many bites of Brett's which we all know it is normally one bite. Mine I ate three of the grape leaves, gave one to Brett and still had two to bring home. I had never had meat grape leaves and they literally melted in my mouth, perfection. 

Sometimes dessert is my favorite part and at Greek restaurants it definitely is one of my favorite things. Brett ordered rice pudding and I ordered baklava. Both of these were so delicious that I would cater them from the catering menu if I ever have a party in need of fabulous desserts. Of course, we ate every bite! 

Overall, this place was amazing. The service was top notch. Our waitress was so nice and we never had to ask for anything. The food was out of this world and the atmosphere was super fun, especially the outside seating. I definitely rate Khoury's 5 out of 5. 

What Brett Says...


This week we actually had enough time to go to a restaurant for a sit down meal.  We actually got to spend a little time with each other and relax.  Treat had heard about this Mediterranean restaurant close to our house and wanted to check it out.  So we went to "Khoury's" on Ft. Apache in the southwest part of town.  It is actually right by a couple of other restaurants we have reviewed.

I didn't even know this place existed, but when I saw it I assumed it was just another strip mall restaurant.  I was absolutely wrong.  When you walk in it looks like any other Mediterranean restaurant; that is until you ask to be seated on the patio.  The night just happened to be cool enough to allow that to happen.  When we walked out it was a complete surprise.  They had bushes completely enclosing the patio so you weren't staring at a street having to see and hear all the cars.  The plants did a good job of insulating against the noise, not sure how it would stand up to more traffic since we went on a Saturday night.  There were a bunch of tables and it had a nice intimate friendly set up.  

One thing I thought was pretty cool was that each table had a small mini rose plant on it; I think it was cool because everywhere else has flowers in a vase or a candle.  The lighting was nice and not overwhelming.  They also had a fountain which prevented noise for the outside world.  Now that the evenings are cooling down I can only imagine this patio gets more and more enjoyable.  From what I saw you also had the option of having a hookah at your table as well.
I was also pleasantly surprised by the service.  Generally when we go to an ethnic restaurant I can't understand the staff and they can't understand me.  I am also usually worried that I will not get what I actually ordered.  This place had servers that were attentive, polite, very friendly, spoke perfect English, and helpful.  I think there were only two servers and they were on top of things. Constantly checking on us, refilling water, and even opening the door for for us.  These two girls would get hired in a second at my restaurant.  If I had to come up with a single con to service it would be that they were a little slow to clean the tables after people left.  I think it was more of an issue with staffing and not the actual staff.

As for the food.  They have a $40 option which includes appetizer, entrees, and desserts for two people.  It was a pretty good set up for an amazing price.  The options to choose from were good as well, a few of the items required an up charge.  For our appetizer we went with the hummus, the hummus was good but the fresh pita was what made it amazing.  The pita is so fresh we had to deflate it because it was straight from the oven.  I decided to get the lamb shwarma; tons of lamb, veggies, and rice.  By the end of the meal I was ridiculously full...wasn't even sure dessert would happen, but dessert did happen; we ordered baklava and riec pudding.  Both were very good.  I think it is safe to say by the time we left it was the most full I have ever been.  The entire meal was amazing.
Overall I was impressed.  I will be going back, especially with the price.  The service was top notch and the patio was cool.  I recommend Khourys for every occasion.
Rating 5 out of 5


Patty's Closet Outfit of the Week
Thanks to Patty and Juan of Patty's Closet for providing me with my outfit this week. I love a dress that is a feminine color with a casual flair. The black pockets and skinny belt that it comes with are the perfect color combination. I wore this to 

a work event in the morning and of course to my dinner tonight; so it is true this look goes from day to night! Also, we know a dress that accentuates a tiny waist is my favorite and this one definitely does! This 

dress is available at the Rainbow location.

If you haven't already, you need to like the Patty's Closet Facebook page for all the latest shipment items and store locations: http://www.facebook.com/PattysClosetLV and if you don't live in one of the states that has a Patty's, check out their online store: shop.ilovepattys.closet.com

On the 6th of October Patty's is opening Heart and Soul, a shoe boutique and Sparkle, an accessory boutique right next to the Rainbow store. It is going to be an exciting event and you can find all the details on the Patty's Facebook page! I will be there with bells on, so I hope to see you guys there too!!

Until next time, cheers to the fabulous fall season! xo

Week 36 Buzz BBQ

Welcome back favorite followers! Thanks for checking out the blog again this week...we are posting it a little bit later than we normally do, but we both have been swamped with work and school this week, so we are finally caught up! Anyway, as most of you have read we are now on the LV Informer, so http://thelasvegasinformer.com/ is another place not only where you can access our blog, but it is awesome Vegas based paper.


As I say every week if you could take a minute and like our Facebook page, that would be awesome, because we are almost at 200 likes! http://www.facebook.com/thenewlywedsguidetovegasrestaurants?bookmark_t=page

What Teray Says...
This week we went to Buzz BBQ over on Tropicana and Grand Canyon. I think there is another one in the northwest, so if you live closer to there you can Google the location. Buzz BBQ has both a restaurant and a bar area. The restaurant area is really big and even has a dance floor. 

I know Brett is going to comment on that it took awhile for us to get seated even though there were few people in the place. The person working was helping someone with a take out order though, so it is not like we were being ignored.


We sat down and a little bit of time passed before we were brought our menus, but again, if it is not super long, I don't mind waiting because I enjoy the time with Brett and relaxing. Brett is a stickler for good service, so again he probably will comment on that. 


We didn't order a appetizer, we went right into the food because the portions looked big and you got sides with it. I ordered the 2 meat combo and Brett ordered the 3 meat combo. In mine I got sausage and pulled pork, the sides I ordered were french fries and macaroni and cheese. Brett ordered the beef brisket, the sausage, and pulled pork. He got macaroni and cheese too as his side and sweet potato fries. 

Brett's food, 3 meat combo

Teray's food, 2 meat combo

Brett's sides

As for my food, my food it was some of the best BBQ by far that I have ever had. The pulled pork was so tender, and the sausage had the perfect amount of spice. The macaroni and cheese was something a comfort type of mac and cheese, and the french fries tasted like Burger King's which are my favorite.  Brett got the same thing as me, but I tasted his brisket (first time ever) and it was delicious! Our meal also came with rolls. 


For dessert we ordered cobbler with ice cream. Brett got blackberry and I got apple cobbler. This dessert was the perfect amount of sweat and fruity. After all of this amazing food, I was definitely full!

I feel as though this would be a fun place to go with a crowd or for guys to go with their friends and have beers and BBQ. I rate Buzz BBQ 5 out of 5, and definitely recommend it because you get so much food for your money!

What Brett Says...

Due to some technical difficulties Teray and I had to do some last second switches for this weeks selection.  We were originally going to try a kosher vegan restaurant but they didn't update their info on the site we looked at.  As our back up we went to "Buzz BBQ," with a Restaurant.com certificate.  They are located on the north side of Tropicana just west of Grand Canyon.  I had never seen or heard of Buzz BBQ until 15 minutes before we went.  I wasn't sure what to expect but when I saw that it was in a strip mall I was thinking more grab and go style then sit down.  Not that we could complain beings it was a last second switch.  As long as he food was legit I wasn't going to be too picky, I don't get a ton of good BBQ out here.

When you walk in it is really odd, it looked like a mom and pop BBQ place in the South.  They had murals painted on the walls, "cowboy" stuff all around the restaurant, and there chairs/tables were the kind you would expect to see in a convention hall.  The tables are all pretty spread out, so you aren't on top of other people.  They also had a stage and a dance floor, not sure if it actually gets used.  The bar area is completely segregated from the dining area.  When we went there were only a handful of other groups.  I liked the decor, it was cowboy cheesy in some areas but it worked.  They also had older country playing over the speakers, they only thing that could have made it better would be a poker game fight, swinging half doors and someone getting thrown through a window.  The thing that threw me for the biggest loop, the first person to talk to us had a strong Caribbean accent...definitely unexpected.

When the food came out we were pretty speechless, there was a ton of food...luckily we were starving.  Teray ordered the two meat meal and I ordered the three meat meal, both came with two sides and rolls.  I tried to order the four meat meal but I was talked out of it.  The server said the table behind us, with 5 people, ordered the three meat meal for the whole table.  So I went with his suggestion, I finished it but I was glad I didn't go four.  I had sausage, brisket, and ribs with mac&cheese and sweet potato fries.  If it was a normal night we could have easily split my meal.  I was blown away by how good it all was, and how fast.  They smoked it to perfection.  The ribs were falling off the bone and everything was filled with flavor.  The mac&cheese was awesome.  To finish everything off we each ordered a cobbler, mine was blackberry a la mode.  I haven't had cobbler in a long time, it was everything I remember and more.  I think I can honestly say this cobbler may ruin all future cobblers.

The icing on the cake was that the owner checked on us and apologized for the delay at the beginning, we didn't have to say anything it just happened.  The fact that the server made a point to let him know that things were a bit bumpy was nice.  It shows that there is pride and customer service out there.  I would like to go here to watch football all day and just gorge.  I would also consider getting take out for a party...if I was too lazy to actually BBQ.

The easiest 5 out 5 yet.

Patty's Closet Outfit of the Week

Thanks to Patty, Juan, and Jose of Patty's Closet for providing me with the outfit of the week this week!! I am in love with this tribal mini dress. The patterns on it are so bold and the colors are perfect for spring and summer. Due to the weather, and because I am tall, I decided to wear this as a top for right now and paired it with some jeggings. The belt that I have on is black leather and it has a sailor anchor in gold in the middle of it. This dress is not only fantastic because it is one of spring's hottest trends with the tribal print, but it can double as a top!!! This outfit is available at the Rainbow location!

If you haven't already you need to stop by a Patty's Closet asap. You can find their locations on their website: ilovepattyscloset.com & check out their Facebook for all the latest looks at each store (they all have different things) http://www.facebook.com/PattysClosetLV

So great news Patty's Closet lovers, not only did they just open their accessories store called Sparkle by Patty's Closet (where the Blue Diamond Patty's used to be) http://www.facebook.com/pages/Sparkle-by-Pattys-Closet/160713480701946 but they are opening another Patty's Closet very soon by the Galleria Mall!! How exciting! Can't wait to go to the opening!

In the meantime, cheers to positive people, things, and the year of the Dragun <3 

Week 28 Bougainville Cafe in Terrible's Casino

Welcome back friends! Thanks for checking out this week's review. We have some beyond exciting news in the New Year for this blog, so keep checking back and we will be revealing it soon :) In the meantime please like our Facebook page http://www.facebook.com/thenewlywedsguidetovegasrestaurants We update it frequently, so it is a fun way to stay connected. 

What Teray Says...

This week it was Brett's turn to choose where we went for the blog. Brett is all about choosing things that I would never even think of in a million years. When he told me we were going to Terrible's for our dinner, I kind of looked at him like he was crazy. I even asked, "Why are we going to eat at the gas station?" All I thought of was beef jerky and chips. Brett then reminded me of the casino over by UNLV. He said he drives by and sees the specials all the time and it looked appealing.

Arriving for dinner this was my first time at Terrible's. It is a small casino, and probably a place where all locals go. Anyway, we went up to the second floor to the Bougainville Cafe. There was a huge line; I think because the buffet was closed. 

 It was a little bit of a wait, by we didn't mind because we had a lot to talk about. Once we were seated we were immediately brought rolls (which were really good) and asked what we would like to drink. We ordered a bottle of wine because it was only $9! I hadn't had a drink in a bit because of my surgery so I was excited to have some wine :) The one glass that I can have ;) 

We started with an appetizer of chicken fingers. Whenever we order an appetizer, I get a little nervous because I never can eat the majority of my dinner when we eat food before hand. The chicken fingers were fantastic though. Of course, as a west coast thing, they brought ranch for dipping. As a Jersey girl, I highly prefer blue cheese, but the ranch was just as good. 

For our meal I went back and forth what to eat. I still wasn't clear to bite into things so I had to get something you could cut up into small pieces. I saw this sign before we went in for a cheeseburger that was $4.99 and huge and I couldn't stop thinking about the burger. I chose to order that. Let me tell you, this burger was beyond huge. I think I maybe ate 3/4 of it. Also, it comes with so many fries. Fries are one of my favorite foods although I always feel guilty after eating them. I didn't even have a chance to eat many because I was so full from the burger portion that I only ate some. 

Brett ordered one of my favorite dishes, spaghetti and meatballs. It looked so good, but I didn't have a taste being I had noodles in my soup at lunch (I don't like to eat the same thing two meals in a row). From what he said, it was delicious, so he will expand more on that. 

This review for me is short and sweet, but the cafe at Terrible's was actually pretty awesome. I would love, love, love to go back for the breakfast specials because they are like all under $5.  I would give the Bougainville Cafe 3.5 out of 5. 


What Brett Says...


I know every time I pick I mention how I drive around and see random places and thats how I choose the restaurant, well thats not the case this week.  This week I chose to go to the cafe at Terrible's Casino (Flamingo & Paradise), not because I see it all the time(which I do) but because of Chevron.  Yes the gas station...at the end of each shift we get gas at a Chevron, which in Vegas is paired with Terribles.  While I stand there and fill up I watch the tv at the pump, all they do is show these amazing looking dishes at the casino for JUST $9.99.  So I finally took the bait.  I wanted to see what this was all about, the worst that could happen is we are out a couple bucks and I bash another establishment.  

So on to the actual review.  I'm not really sure of the actual name of the cafe, I think Teray is posting a picture of the sign (if not Google that shit).  I will tell you that you are required to walk through a casino that echoes the old ones downtown.  The cafe is on the second floor which is more of a hallway with a cafe at the end of it.  To our surprise there was a line to get in, apparently a lot of people buy Chevron with Techron.  While standing there looking at the crowd in line and the tables of people inside one thing became very clear to me...we were possibly the youngest people in the entire casino.  That doesn't really bother me, if the service is bad and we tip to reflect the service they blame it more on our generation, technology, and video games.  The actual decor of the cafe reminded me of what an Applebee's

The service confused me a bit, but I think we confused them too.  When someone came up to get our drink order we confused them by asking about getting a bottle of wine (apparently the high class folks that dine there aren't wine connoisseurs).  I was confused that she was confused, she exited politely by letting us know that she would be back with two waters.  Shortly after our server came by, an older guy in his 50's/60's, he jumped right into "are you ready to order?"  We asked him about the wine and he had answers, actually hooked it up with a bottle of house white zin for $9.  We then ordered our appetizer, he caught on that we weren't in a rush and adjusted accordingly.  From there he set a comfortable pace for the rest of our dinner.  Service was pretty good, it was nice not being hit left and right with Vegas show.  It was just small town care.

Now for the part that captured my attention at the gas station...Food.  For our appetizer we ordered chicken fingers.  They were good, you got six of them and they had a thick crunchy batter on the outside.  Surprisingly when we asked for ranch for them we didn't get the standard 2-4oz container, we got probably half a bottle of ranch.  As for the dinner; Teray ordered a cheeseburger, the $4 special.  I was blown away by how big the burger was.  For my meal I chose the spaghetti and meatballs, the bowl was huge and the meatballs were huge too.  I usually put my meal away and finish Teray's, not the case this week.  I barely finished mine, the server was surprised too.  I wish I would have tried the burger but I have absolutely no complaints about the bsgetti and meatballs.  The food had that mom and pop restaurant taste to it, they aren't going to be recognized by Zagat anytime soon but it had a level of comfort.  I would eat there again in a second.  If I remember the receipt right the appetizer was more expensive then the entrees.

All in all I was happy with this weeks selection.  It wasn't fancy but we knew that going in.  For under $30 we got a bottle of wine, chicken fingers, a burger, and spaghetti and meatballs.  Every portion was overwhelming, the atmosphere was comfortable, and it gets you away from "Vegas."  I think this is a good place to go if you are feeling a little home sick.  Plus they have a Mexican menu, a breakfast menu, and a Chinese menu.  I will definitely bring my boys here when they are in town and they are in the mood for random food at cheap prices.  It is the perfect place to make everyone happy...how often does everyone want the same genre of food?  

Rating 3.5 out of 5

Patty's Closet Outfit of the Week

Can I just say how awesome it feels that people go into Patty's and mention this blog and my outfit of the week? That is so beyond cool! Anyway, of course thank you to Patty and Juan for providing me with this outfit of the week and all the support they show the blog. :)

This outfit of the week provided by Patty's Closet Fashion Boutique is totally vintage style. The top is a sheer light pink with polka dots. It buttons in the back for a perfect neckline fit. The shirt is fitted, but lose enough that you can wear it to work or play.I paired it with a black Patty's cami underneath and black skinny pants and boots. It also would be fabulous with pants. This adorable look is available at the Blue Diamond location. I love that this is a top for all seasons!

So fellow fashionistas, Christmas is just around the corner. You need to check out one of the six Patty's Closet locations for gifts and gift cards. You can get the addresses for the locations at ilovepattyscloset.com

Also, they get new shipments every Tuesday and Friday. Every store has different items! Check out their facebook page to see the latest items in each store: http://www.facebook.com/PattysClosetLV

In the meantime, cheers to a great holiday season and the ones that you love...

Week 24 OPA!!

Hey Everyone! Can you believe we are on week 24 already?! This has been such an amazingly, fun experience for Brett and I. It actually makes the work week go by quicker for me at least because I know that I have something to look forward to every week-end. :) We love hearing your feedback and suggestions so keep them coming! It is hard to sometimes come up with different restaurants (especially for me) so I welcome suggestions with open arms. 

I love that we are getting more likes on our Facebook page. If you haven't liked it already please click the link and even  better share it with your friends! http://www.facebook.com/thenewlywedsguidetovegasrestaurants

What Teray Says...

This week I took the suggestion of one of my favorite gals Alana Castillo, owner of Vanity Flair hair salon http://www.facebook.com/vanityflair She had told me about OPA a few times and when I went back to get my lash dip from Stacey at Vanity Flair last week, she suggested it to me again (more on the lash dip later). 

OPA is a Greek restaurant on Rainbow and Sahara. When I see Greek, it is definitely authentic Greek. Inside the decor reminded was very themed and the wait staff all were Greek. Brett and I started with ordering hummus, which is one of my favorite things ever. The hummus came with pita bread that was to die for. Back onto the hummus, this had to be the most fresh hummus I have ever eaten in my life. I told Brett that I actually wanted to sit there with a spoon and eat it like yogurt, but the party in front of us kept looking at me for some reason (probably because I was eating the hummus like I was going to the electric chair), so I felt stupid. LOL. If that table was empty, I would have soooo done it! 

We were then given a Greek salad, which again, was fabulous and everything was so fresh. The feta cheese was making my mouth water! 

For our entrees, I ordered the gyros plate which was slices of lamb and it came with veggies and oven roasted potatoes. First, let me tell you about the potatoes...these potatoes must be cooked in some type of juice of deliciousness because they were so flavorful that they were melting in my mouth! As for the lamb, veggies, and pita, the portion was huge!! So like I do every single week, I ate half and brought the second half home and ate it for lunch the next day. The lamb was tender and cut very thin, perfectly cooked!

Brett ordered the dolmades, which was grape leaves stuffed with meat, rice, and herbs. I only took one grape leaf, but holy crow, best I have ever had. I don't think I have ever had a warm grape leaf either only cold ones, so it was even better yet.

For dessert, we ordered two things; I made sure this week to save some room! We got the baklava, which I could have ate for days, it had the perfect mix of honey and nuts, and risogala which is the rice pudding. I think for my  birthday this year I might put a candle in some of their baklava. HAHA.

If you go to the website http://www.opalasvegas.com/index.html there is a 15% off coupon. With the coupon our meal didn't even come to 40 bucks. What a steal for all of this food. I would absolutely go to OPA again very soon and order all different things, in addition to the hummus ;) I would definitely give OPA a 4.5 out of 5. It is not the most fancy place, but it would be really fun to go with a group and it is definitely fun on a date!


What Brett says...


"OPA!"  I just want to start my review saying the one thing I completely expected to hear but never did.  The few times I have been to Greek restaurants in the past I always hear it getting called out.  This week Teray picked "Opa" @Sahara and Rainbow.  She was told we had to go by a handful of people, since we write the reviews for all of you we like to take your suggestions when we are given them...so feel free to let us know where we need to go.

From the outside you get the feeling that you are about to go into an old school mom and pop Greek place, the feeling continues as you walk in.  Personally, I like going into restaurants that look like they are old school.  I was told that the building it is in has had tons of restaurants go through it over the years, so maybe that's why it looks old school.  When we walked in we were immediately met by the host, they led us to our table.  As you walk to your table you notice how old school it is, I would put pretty much everything circa 1979.  Once again...this is not a bad thing.  We sat in a half circle booth with a view of the entire room, if there had been live music we would have had a clear view of the stage.  We also were sitting directly behind a family party of about 10 people, it reminded me of the holiday get togethers I had growing up in my grandma's basement.  You could tell they were all having a good time.

Time for the food talk.  I am generally expecting to see someone lighting a fire at a table while yelling "OPA."  Like I said, this did not happen.  We started with the hummus that they are apparently known for.  It comes with some amazing hot pita bread, the hummus itself was good.  Teray and I eat hummus weekly and this was some quality chick peas, we are just too lazy to heat up pita and make it legit.  I ordered the grape leaves entree and Teray order the gyro plate.  The meals came with a large Greek salad, tasted like a Greek salad.  Each meal came with potatoes and vegetables, they were actually hot and good.  I am really getting tired of cold vegetables at restaurants, they nailed this simple task.  As for the main course, both of ours was amazing.  I would order takeout from here anytime, the servings were generous and it all tasted homemade.  There was nothing that felt processed...I think the old Greek woman was in back doing it up right.  For dessert we went all out and ordered rice pudding and baklava...both worth ordering.  

I'll start by saying that everything we ordered (and got a ton) only came up to $37, I see why the family chose here to go.  As for cliff notes: old school feel, no one yelled "OPA," service had a Red Army feel, the food was plentiful and amazing.  Worth going to, worth getting take out from, just don't expect glitz and glamour.

3.5 out of 5

Patty's Closet Outfit of the Week

So before I talk about my outfit of the week, let me talk about something else fabulous....the newest Patty's Closet in Town Square. Saturday was the grand opening and the store is absolutely stunning! Everyone I know that went, including myself, bought some awesome clothes and accessories. I will definitely be frequenting that location very often. If you haven't gone yet, you must check it out. It is next to the Body Shop (which is next to Sanrio) across from Chico's. 

Okay, on to my outfit of the week. Of course thank you to Patty and Juan of Patty's Closet for providing me with my outfit of the week this week. This top is available at the Blue Diamond location. I love that it can be worn out with jeans like I did or it is work appropriate as well with either dress paints or a pencil skirt. The sheer material is meant to wear a shirt underneath, and the opening in the back makes it way more chic than your typical button down shirt. The boots are from the St. Rose Patty's!

I went to the Rainbow location today and got my outfit of the week for this week-end. I love mixing dress up with fun, funky accessories to make an outfit my own, so I can't wait for you guys to see it!! :) Check out Patty's Closet online ilovepattyscloset.com and check out their Facebook page http://www.facebook.com/PattysClosetLV

Okay, so I said that I would talk more about this lash dip as I did above. My girl http://www.facebook.com/pages/Stacey-Kerby-Torres-Licensed-Esthetician/103874946333161 at Vanity Flair hooked me up with some lash dip last week. Lash Dip is a semi permanent mascara that stays on your lashes for about a month. Can I just say how awesome it is to wake up and look like you have make up on when you don't? Rolling out of bed, I looked wide awake. My lashes were perfectly dark and curled. 

See, no mascara needed! Lash dip stays on and you wake up looking like that!

Until next time, cheers to giving thanks and spending time with the ones you love.