Week 21 Kyara Japanese Tapas

Hi Everyone! Thanks again for checking out our blog. I can't believe it is already week 21! We go on week 22's date tomorrow night. If you haven't already please like our Facebook page. We love to interact with everyone that reads this!


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What Teray Says...

Thanks to the suggestion by our friend, Aileen Pena, we decided with her being the third person that had told us about this place recently we definitely should check it out. Kyara Japanese Tapas is located on Jones and the 215 right next to the Tropical Smoothie Cafe. You have to pay close attention, because we almost drove by and didn't see it. 

Kyara is a small place inside but it has a very hip vibe. We were immediately seated and asked if we wanted to sit at a table or the sushi bar. We chose table that way we had more room and we could take pictures of the food without being totally obvious. LOL. Our waiter let us know it was ladies night, so I would be able to chose a free glass of wine. Wine and free are two of my favorite things, so the night was starting off on a good note!

The waiter explained the menu to us, but we had a really hard time understanding what was going on so Brett just started marking things on the menu that we either recognized, or looked like we would like to recognize. :) Because we got so many things, I am going to write them in a list format and then comment next to each of them. Here we go...




Free glass of white wine: Not sure which it was, but because it was free, it was fantastic!

Edamame: good sized portion, I added salt, but definitely enough for both Brett and I.

Aburi Shime Saba: Seared Mackerel with yuzu ponzu sauce; this was absolutely amazing. The fish was so fresh and melted in my mouth. Next time I would probably order more helpings of this. 

Veggie Spring Roll: Brett ordered two portions of this because we actually knew what is was. One of the best spring rolls I have ever had, not soggy at all, nice and crispy. 






























Agedashi Nasu: deep fried eggplant with special sauce; this was really good, when I was eating it though I didn't realize it was eggplant. We had to ask the waiter after we started eating it. Not the typical eggplant I am used to when I think of eggplant (ex: eggplant parm). 

Soft Shell Crab: Something else that we ordered
because we knew what it was.  I took the two biggest pieces because I was being greedy. It didn't even taste fried and the fish was fresh, which is always two pluses for me. 


























Ika Butter: stir fried squid with butter; this also was very good. I am huge squid fan, but it had a little too much butter. I should have read the name more carefully. DUH Teray. LOL. Brett tricked me at first and told me it was intestines. I spit it out and almost cried...little did I know I ate that later on....(keep reading)  

Asparagus: Again, something else we picked because we knew what it was. Plus, it is always nice to have a veggie with every meal to make you feel like you are making healthy choices. :) 

Negi Ma: Chicken Meat with Onion (Tare/Shio), this was a chicken skewer. So delicious. I am not the biggest chicken fan even though I force myself to eat it frequently. The sauce was perfect amount of salt and spice. 

Miso Soup: My favorite soup always. Enough said. 


































Motsu Ni: Pork intestine Stew; yes you are reading it correctly. I was very forceful in my opinion that I was not going to try this. Brett reminded me that this experience is all about trying new things. When I saw it not only did it not look that bad, but I didn't want to not accept the challenge that Brett inadvertently gave me, so I dug in. Let me tell you, intestines are not that bad, it is just like eating any other part of an animal body, but I think the word just makes you think it is gross. It was extremely rich in flavor and I finished every spoonful. 

Dessert, Tofu Mousse: Homemade Vanilla Tofu Mousse, I don't know if it is just me, but whenever I eat some type of Asian food, I always feel like I need dessert after. It's something about the sweetness I think. The vanilla tofu was awesome. The portion was enough to share with Brett and very light. I didn't feel guilty about eating a dessert, which in my everyday life, I steer clear. :) 




















Overall, I really enjoyed Kyara. We got 11 things for $50.05! What a deal! I would absolutely go there again with a crowd, because I would love to share and try new things. For service, atmosphere and food I would give them a 4.5 and will for sure go back there! 


What Brett Says...
After receiving multiple suggestions Teray and I went to a little place called "Kyara."  It's a Japanese tapas restaurant at the 215 and Jones (by Tropical Smoothie Cafe).  I had never even heard of it, or Japanese tapas for that matter.  I have eaten Japanese food and I have also eaten tapas, but not the hybrid.  I really wasn't sure what to expect.  It was definitely one of those weeks going in completely blind not knowing a thing, kinda the point of this whole blog.  I was just surprised since we live 2 miles away that it had never caught my eye.  I know Teray went through each and every food above so I will do more of a general wrap up review.  I haven't read her review yet (we don't even talk about it together, we just blog, publish, and then read it like everyone else) but I have a feeling we will be along the same line.  

When you walk in you get the Japanese feel, even though it is in another strip mall.  We were promptly seated, to my surprise they get you away from the parking lot and have you get into the atmosphere.  They have a bar you can eat in as well as small rooms with a couple tables in each...kinda like you see in movies where someone gets thrown through the paper walls.  The only exception was that there was no shadow of a woman getting changed in the next room, I might have to send this blog to them so they can make it more realistic (like the movies).  It was an awesome atmosphere, you are definitely part of it all, even though you are in a small room.  It was reassuring to see plenty of people of Asian decent in the place, it just inspires confidence.  Aside from looking the part they also have a staff of what I would assume to be Japanese people, which made it even more interesting since I couldn't understand most of what was being said.  I'm sure at times we ate stuff that we though was something else.  I'm all about it...how weird is it to go to an Italian restaurant just to see that all the cooks are Mexican, it just can't taste as good as when you see that old fat Italian guy in back.  Needless to say this place works.

As for the food; we ordered 11 tapas, one dessert, and Teray got a free glass of wine because it was ladies night.  The tapas were pretty much chosen at random since neither of us know Japanese or Japanese food.  We had everything from miso soup to calamari to pork intestine, thats right intestine.  I wish you all could have been there to see Teray try intestine for the first time, she eventually ate her half of the order.  (I actually ate my whole portion Brett!!!...had to add this in after publishing it - Teray)I'm not sure if the food was good by Japanese standards but as far as my taste buds were concerned it was pretty good.  Everything I ate had an interesting taste and nothing made me regret ordering it.  If you know tapas you know you usually don't get much to a serving, Kyara met the standard or exceeded it as for portion size.  The selection had a range of prices ($1 and up).  I think the key to tapas is to bring a group and just order half the menu, but you can easily enjoy this place on a date.

Overall I would say this is a great place for a date, even better for a first date.  If you can't think of anything to talk about you can always default to the food.  The semi-private rooms give an intimate feel and if you pick the right night you can save a few bucks and get your date a free glass of wine.  I would go back here in a second, I think I would do it more in a double date sense just to order more and try more.  If you go you have to either order the cow tongue or the pork intestine...YOU HAVE TO.  If you don't you miss out being able to say you are brave and ate that.  The price was good, for everything we ordered it was $50.  Know where else but a tapas place can you try that many things and spend that little.  I know you are probably thinking a buffet would meet that criteria...it does but if you are taking your date to a buffet there is something wrong with you and you most likely will not be getting a second date.  

My rating is 4 out of 5

Patty's Closet Outfit of the Week
Thanks to Patty and Juan of Patty's Closet for providing me with my outfit of the week this week and for Jose of Patty's Closet for helping me pick it out!! This black top can be worn in so many ways! The loose fit and comfort of the material make it a cozy, fall staple. I chose to wear it over a basic tshirt with some skinny jeans and layered it with a scarf. Everyone that knows me knows I adore layering! I think next time I wear this it will be over one of my favorite tank dresses with some tights and boots. The black top and scarf are from the Patty's Rainbow Store!! ♥

Patty's Closet just opened up a new store last week-end in the northwest for all of you who live up there. I haven't had a chance to check it out yet, but I am hoping to sometime within the week. They also are opening up a store in Town Square next month!! To keep up to date on all things fashion and all things Patty's Closet check out their website: www.ilovepattyscloset.com and like their Facebook page: http://www.facebook.com/PattysClosetLV




Cheers to everyone having a Happy Halloween! 

Week 20 English's Quintessentially British at Town Square

Greetings everyone, thanks again for following and or reading or blog. We are pleased that a lot of you have been going places based on our recommendations, which is awesome! If you haven't already please like our Facebook page for the blog http://www.facebook.com/thenewlywedsguidetovegasrestaurants

What Teray Says...

Being a huge fan of Town Square and the latest hot spots, I chose to go to English's which is a newer British restaurant right across from Johnny McGuire's and Blue Martini. I think a tapas place used to be there. When you walk into English's there is a bar and dining area. The dining area is pretty nice for a restaurant in Town Square, because most besides Brio are the casual vibe. I think that area is probably used more for the brunch and the high tea that they have. We chose to sit outside on the patio because the weather was gorgeous. 


Brett and I were joined by two of our favorite people this week Trevor and Chelsie, who just got engaged and we couldn't be happier for them. While waiting for them to arrive Brett and I ordered drinks. I went with my normal Riesling and Brett got some sort of English beer (that was actually really awesome). I'm sure he will mention the name of it in his portion.


For an appetizer we decided to order the smoked salmon crostini. This was smoked salmon and dill crème fraiche on top of a baguette type bread. I personally think this was the best portion of the meal, besides the company we were with.

For food Chelsie and Trevor got the grilled ham and cheese which was country ham and english cheddar bake. That sandwich looked amazing and I should have ordered it! Brett ordered the fish chips. The fried cod was pretty good, but as we know I am not a fried food fan besides french fries, so I only took one bite of Brett's. I ordered the London tag which was 
tagliatelle, herb sausage, peas, cream, cheese. I picked it because when I saw tagliatelle it caught my eye. The portion size for all of these meals especially mine was a nice size. Granted, my meal was not awful, but it was nothing special. The sauce was a little creamy for my liking, but the sausage was good. I gave almost half the portion to Brett because I was full but also not the biggest fan. If I ever went back there again, which I probably won't, I would order some type of sandwich. 

Okay, on to the service. It took forever to get everything. Even to get a forth chair when we arrived took about 15 minutes, which to me is ridiculous because the place wasn't even that busy. When we ordered our second round of drinks it also took very long. When asked if the waitress forgot the bus person said because the bar tender was making two mixed drinks. I'm sorry but it is easy to pour beer and wine, not having to wait 20 minutes for a second round.


If I had to rate English's I would give it a 2 out of 5 mainly for the atmosphere being in Town Square and the company I was with. Unfortunately I feel it is going to be another one of those places in Town Square that closes within a couple of months. Maybe it would have been better if we went for high tea.


What Brett Says...


So I know the blog is out late again, it is my fault.  I decided to work way too much and be way too lazy after work.  So here I am after 13 straight days getting this out so you all can decide if you want to try another restaurant.  This week we went to "English's Quintessentially British" in Town Square.  It is upstairs across from Rave and behind Johnny Mcguires.  If you want to check them out go to http://www.EnglishsTownSquare.com

As you can tell by the name they are an English restaurant...like long live the Queen, care for a spot of tea, Austin Powers.  I don't really know English food, I have been to Crown and Anchor, I speak English, and I like drinking Strongbow Cider.  Besides that not much.  I was interested to see what it would be all about, I'm a fan of Town Square and they had a patio.  I figured we could go chill and have a nice Saturday night on the patio.  We invited our friends Trevor and Chelsie...who just happened to be celebrating their new engagement.  So congrats to them.  For those of you that don't know I am an ordained minister, so it is Reverend Brett "Fish" Dragun to all of you from now on.  They actually asked me to perform the ceremony...so I am excited and honored.  

So here we are on a Saturday night at 8:30pm walking into the newest restaurant in the hottest locals spot in town; straight up crickets.  We walk in and there is 3 people at the bar, we tell the hostess we wanted to sit on the patio and she said she would have to see because most of the tables were reserved.  We end up getting a high top table on the patio, there are MAYBE 5 other tables sat and they are all on the patio.  The inside was nice and elegant, empty but elegant.  The patio was nothing special, tables and chairs.  The place itself is about the right size to be a sustainable restaurant.  I think their biggest problem on the physical aspect is that they might have their hopes set a little high for it being in a mall setting.  They need to get more of a pub feel to it.  

Teray and I started with a Smoke Salmon Crostini which is kinda like a salmon bruschetta.  It was good, one of the better appetizers we have had on the blog tour.  I then went with Fish and Chips for my dinner (original I know).  I have to say it was unremarkable...not bad but nothing worth going out of you way for.  I would say save your money and go to Long John Silvers.  I also ate some of Teray's and it was good, better then mine.  Since the dinner was lacking we opted not to get dessert, the alcohol was our dessert.

Now for the part I have been wanting to write about...the service.  I can't really say we actually had anyone taking care of us.  I know there was a guy that filled our water quickly.  As for our waitress, I know we spent a lot of time trying to get her and more time waiting for her.  Keep in mind there was at most 20 people in the place.  My empty beer glass spent more time just sitting waiting to be refilled then should ever happen.  At one point the 4 of us ordered a round of drinks and after 10 minutes the waitress came to apologize because the bartender was getting backed up.  BACKED UP?  We were ordering wine and beer, how does someone that tends bar for a living get backed up with 20 people in the place and the order only requires pouring from a bottle and opening a tap.  Luckily Trevor made a smart ass comment to our waitress, kept me from having to be the smart ass for once.  Needless to say she did not get 20%, in retrospect I am kinda upset that I gave her 15%.

All in all I can say I will never be back to this place.  If you want to check it out I would do it by February/March...I don't see it being open very long, that might even be generous.  If you are in the mood for English food I would prob recommend Crown and Anchor.  If you do go try the salmon appetizer and get a Strongbow.  My rating will reflect those two things, that and they have a patio.  For being one of the more expensive dinners we have reviewed I was disappointed.  I was even more disappointed that the service sucked (except the water boy) beings it is a new restaurant.

Rating is 2 out 5...the fact they have Strongbow accounts for the majority of that 2.

Patty's Closet Outfit of the Week
I love my dress this week! Thanks to Patty and Juan of Patty's Closet for providing me with this gorgeous dress. I got this dress at the Blue Diamond location (the blue store). The dress is a tube style with a draping neck in the front. The skirt portion of has an overlay to make it 
look even dressier (kinda of tutu material). The side has a beautiful design that looks like star fish with beading. This is definitely a dress for a night on the town.

see the detailing?

Patty's Closet fans, they have a new store opening up tomorrow in the northwest portion of town! For the exact dress check out their Facebook page http://www.facebook.com/PattysClosetLV and for all of their locations check out their website: www.ilovepattyscloset.com


Until next week, cheers to love being in the crisp fall  air <3

Week 19 "The Hidden Pizza Place" in the Cosmopolitan

Hi Everyone! First of all thanks to all of our followers who voted for Hannah to win the Real House Pet of Las Vegas contest. We are so excited for our trip to Hawaii! Anyway, if you haven't done so already, please "like" our Facebook page and even better share it with a friend! 
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What Teray Says...


This week's review is going to be short and sweet. Brett chose to go to the Hidden Pizza Place in the Cosmo because at First Friday (the night before) we got some free tickets to Smashing Pumpkins playing at the pool at the Cosmo, so we wanted to eat there, but at somewhere that was quick and casual. 


You would not know the pizza place is there if you are just walking around. I have been to the Cosmo a few times and walked by that space each time never even know it was a pizza place; I quite frankly thought it was an elevator. The pizza place is on the third floor right next to the sushi place. You go down a hallway that is lined with record covers and are faced with two arcade machines. 

There is a little counter that circles the restaurant with places to stand and sit. Thank goodness I stalked out a seat and Brett jumped to it, otherwise we would be standing the whole time. The place was packed! The menu is very small and there are not a lot of choices, but with pizza sometimes the originals are best. I was looking forward to ordering white pizza because not only is it my favorite, but I read so much about their white pizza online. When i got to the counter the man told me they were out of white pizza :( Brett and I were both disappointed and just ordered plain (which Brett calls cheese) and pepperoni slices. 

Brett ordered a PBR beer to drink and I just go soda, both which were served in a red solo cup. Overall for four slices and two drinks it was a little under $30, but being on the strip I am not surprised. The pizza was delicious and I can see why people were ordering pies. I definitely think it was worth the money, but it was almost as good as NJ pizza (which is the best in my opinion.) Overall, I am glad that we went there for the experience, but if you are a local, I suggest staying away on the week-ends, because like I said, the place was packed. I rate the "hidden pizza place" 4 out of 5 just because they were out a white pizza and when you have so little choices on your menu, it is not good to be out of one of the main ones.

What Brett Says...

So this week we went to a place with no name, no sign, and no real publicity.  You literally have to go find it.  It is the hidden pizza place at the Cosmo.  We chose to go here because we got some free tickets to Smashing Pumpkins the night before, they were playing the Cosmo so we figured we would knock out two birds with one stone.  As a side not: DO NOT bother going to see Smashing Pumpkins, it isn't the original band members and they pretty much suck now.  Anyways.  The hidden pizza place is on the 3rd floor and you just have to walk around until you find a long dark hallway with a bunch of record covers.

The review is going to be short because we went to a place that specializes in giving you pizza and that's about it.  There were a couple of pinball machines, a couple stools, and a kitchen.  This place is far from fancy, far from what you would expect from City Center.  It isn't a bad thing, it serves a purpose and meets that purpose.  The menu consists of pizza, dessert, and beer.  I opted for the pizza and beer.  I got two slices of pepperoni and a PBR draft.  The pizza was pretty good; I wish I was drunk and it was 4am on a Saturday night because that would have made it perfect pizza.  The slices were huge...NY style (sorry Teray it isn't NJ style).  The beer, well that was PBR...enough said.

All in all a great place to go before a club, before a concert, or when you are blitzed and need some quick food.  You can't beat NY style pizza for $4 a slice.  There were actually a lot of people hanging out in the place, prob about 20 and it looks like it can hole 10.  They do get bonus points for having old fat Italian guys cooking the pies, it just inspires confidence in the pie.  I can't really recommend this for anything but in and out, that purpose was met for us.

Rating: 4 out 5

Patty's Closet Outfit of the Week
This outfit has so far been my favorite outfit of the week. Thanks to Patty and Juan of Patty's Closet with providing me with and helping me pick out this week's outfit. As we know this Jersey girl loves leopard print, so when I saw this mini I was sold immediately. You can wear it high waisted like I did, or if you don't like to show a lot of leg, you can wear it at the hip and it becomes longer. The white collared shirt has beautiful detailing with the white ruffles and then fabric pieces on top of the ruffles. It is something that you can wear to work or wear on a go out like I did! I also love that you can mix and match both pieces with different things. 

Make sure to check out their website for exact new locations at:

www.ilovepattyscloset.com and their Facebook page at: http://www.facebook.com/PattysClosetLV 


They get new stuff on Tuesdays and Fridays so you must hit up one of the four existing locations!


Until next time cheers to good karma and good food!

Week 18 Grind Burger

Hi Everyone! Thanks again for all of you who have been following the blog and giving us suggestions. We love your ideas! Also, thanks to everyone who has liked our Facebook page! If you haven’t already done so then please do so here: http://www.facebook.com/thenewlywedsguidetovegasrestaurants

What Teray Says…

This week it was my turn to choose where we were going to eat and I took a suggestion from one of my favorite friends, Abbie Villanueva.  I love a good burger, so when she suggested that we go to Grind Burger, I jumped on the idea right away. Grind Burger is located on E. Tropicana right over by UNLV. I have passed the place many times before on my way to graduate school, but didn’t realize it was there. Grind Burger is a restaurant and bar in one. When we walked in we decided to sit in the bar section because we did not feel like dealing with the screaming kids in the restaurant section that were having a party.

We sat down at the bar and were immediately greeted by the bartender. 

I had researched the menu online so I knew we were going to be ordering our own food by checking off options on a clip board of what we wanted on our burger. I decided to go with a medium rare 7 oz burger with honey mustard, ketchup, blue cheese and onions on a whole wheat bun. Brett ordered a loaded burger but I will let him explain what he chose in his section. All that I can say is that his burger was the same size as his fist, which is pretty big.

When we selected French fries we were advised to share an order because you get a lot of fries, which was totally correct. The plate was huge. I opted to also order a vanilla milkshake and Brett got an alcohol filled Mudslide chocolate milkshake. Not being a big fan of mixing alcohol with anything sugary, I just got a plain one.

It did not take long for our food to arrive. The burger was beyond juicy and honestly the best burger that I have ever had. The meat I found out is grinded fresh and delivered daily, hence why it is called Grind Burger. It was so big that I couldn’t finish it, so I gave it to Brett. I have been to other places where you can get a custom burger before, but definitely not as close to being as good as this. The milkshake was huge and extremely thick, so I finished that very fast, and like I said above we got so many fries so one portion was enough.

This is how big Brett's burger was!

My burger :) yummmmm

Brett's burger without the bun on

My review for Grind Burger is short and sweet because it was an easy dinner with no fuss. I would definitely go there again to watch sports and actually drink some alcohol. I heard that it is the hot place to go after UNLV games, so that is pretty cool. Rating on a scale of a burger joint, I would definitely give it a 5 out of 5.

What Brett Says...


First I need to apologize that the review is coming later then usual, it was a busy hectic week and I was too lazy when I actually had a chance.  This week we went to "Grind Burger" which is at 360 East Tropicana, not only did WE go I also went again last night with some friends of mine.  I know this quickly gives away whether I liked it or not, but you are required to read the rest of my review and at the end act surprised.

So Grind Burger is in a strip mall across from the airport, you have probably driven by it multiple times and have never even seen it.  It is in the same lot as the Blue Green timeshares, Subway, and ABC Store.  The minute you pull in looking for Grind Burger it will be right there in front of you and you will wonder how you never noticed it.  I have been in that parking lot a thousand times and didn't even know it was there.  The place is a cool long and thin bar/restaurant, Vegas style with glass separating the bar from the dining area.  It is a trendy looking establishment, but in no way special or different from any other trendy spot in town.  They have flat screens so you can watch whatever game is on (last night with the boys it just so happened to be the Tigers knocking the Yankees out).  I can only comment on what it is like to be in the bar area.  Between my two trips I had 3 different bartenders taking care of us, each one was awesome.  They made some awesome drinks, made the Grind Burger experience more then just sitting and eating.  They interacted and at times served as entertainment.  They are what you always hope for going into a Vegas bar.

Now onto the best part...the food.  They have appetizers, fries, pizza and of course burgers.  The order system makes things easy and leaves only you to blame if your order is wrong.  They give you an 8 1/2x14 menu/scantron form.  You have to fill in the circles of everything you want and this is how you build your burger.  You choose your meat, bun, cheese, regular toppings/sauces, and lastly premium toppings.  I have now tried the regular burger and the turkey burger...both are quality, according to the bartender they ground the meat daily; I believe it.  My first burger was a little ridiculous, I had to go overboard for all of you.  I went with a 7oz beef patty, a whole wheat bun, swiss cheese, sauteed mushrooms, lettuce, tomato, chipotle ketchup, avocado, bacon, and onion strings.  I know it sounds like alot, it was, I think it was around $16 and had to be 7-8 inches tall.  I was done in less then 10 minutes, it had to be the best burger I have ever had.  Last night I had the turkey burger which was also very good.  If you are in the mood for fries I would recommend two people to an order; with Teray we ordered the tall and skinny fries; with they guys I ordered sweet potato fries.  Both orders of fries were good; not too salty, not soggy at all, and you get plenty.  Last night I also had an order of their BBQ wings, they were also amazing (not as good as Bahama Breeze though).  I can honestly say that if I ever need to recommend a place to someone for burgers this will be my suggestion, both of my friends last night thanked me for bringing them to Grind Burger.

I know usually do desserts and drinks in with the food.  I unfortunately cannot do that this week; partially because what I'm about to tell you about is both a dessert and a drink, but mostly because they are that good that they deserve their own paragraph.  Grind Burger serves liquor milk shakes, I know this isn't new but it is uncommon and often not done very well.  The first night I ordered one that I created to taste like a mudslide...milkshake+Bailey's+Kahlua+Crown, came out perfect.  Last night I went for one of their creations, the Nutty Professor, which ended up tasting like a peanut butter toffee shake.  They nail this whole idea, handmade shakes mixed with 3oz of liquor...the only downside is the fact that you can't get drunk of these, well you could but you would end up regretting it.

So this week was a little different; I got to experience our choice on a date with Teray and then I experienced it with the guys for a ball game.  It worked out well for both situations, I can't say it would be a romantic date but you gotta have the fun dates too.  This is the first place we have been to that I really do plan on putting this into the rotation, I will be here most likely monthly.  As for pricing, it will cost more then In'N'Out but less then a steakhouse.  I would say that it will range from $15-$40 per person depending on alcohol consumption.  But it is well worth the money...if you want to go and be cheap (no worries I am) call and get info on their happy hour, $2 drafts and 50% of apps.  There is also a way to get a free $10 if you go to their facebook.  

As for my rating this week:  2 thumbs up...5 out of 5 gold stars...and I strongly agree with myself that this place is simply the shit.

Patty's Closet Outfit of the Week

Thank you to Yasmine from the St. Rose Patty's Closet and Patty and Juan for providing me with this week's out. I love, love, love this top. It is a satin material with a sash to give you the perfect hour glass figure. It has jewel embellishments on the neck and butterflies on the design. I wore this top with leggings on Saturday because it is long enough to cover my butt and then wore it this week with black skinny pants for work and both ways looked awesome. 

If you haven't already check out not only all four stores, but the website for all locations: www.ilovepattyscloset.com  

Also, like them on Facebook for the latest shipments and events. Their newest store will be opening in the Northwest on the 22nd of October. You can read about details on their Facebook page! http://www.facebook.com/PattysClosetLV

Until next time, cheers to cool, crisp fall weather :)